On my second attempt I've learned that I really want to use candy melts. As you can see from the pictures below there isn't much of a coating, but for the people I made it for that is okay. They don't like a lot of coating to their cake balls.
Okay, I'll be honest with you. Everytime I talk about Cake Balls (which we'll call pops from now onw) I think I'm in an SNL skit and/or a 13 year old boy. However, I have this deep, twisted desire, to make blue cake balls. And I will. They make blue candy melts. I just won't be showing these to my more mature friends and family members. As they will not find it funny or understand why I'm laughing so hard.
I think for my next attempt I'm actually going to make a dinner. Baking I'm staring to get down and having fun with. Chicken or Beef, that is what I'm fearful of making. Well no fear... okay at this point I don't know if it is so much fear as time. One way or another I will be making something soon.
Please follow my journey of learning to cook and cook well.
